VANILLA | CARAMELIZED COCONUT | CINNAMON | MANGO
Region: Pitalito
Farm: Luis Anibal
Varietal: Caturra
Elevation: 1.500 – 1.600 M
Process: Washed
This microlot is 100% Caturra. This varietal was originated at Minas Gerais, Brazil. It is a natural mutation of the red bourbon. Luis Anibal Calderon is know as a “star producer: He grows Caturra, Tabi, Pink Bourbon, Pacamara, Maracaturra, Gesha and Variedad Colombia.