MANGO - APRICOT - RAISIN FINISH
Origin: Ethiopia
Region: Southern nations, nationalities & peoples region
Varietal: Heirloom
Elevation: 1770 -1800 MASL
Process: Natural
This coffee comes from the Adado cooperative washing station located in Yirgacheffe district of south-central Ethiopia. The great elevation of these farms contributes to a wonderfully sweet and complex cup that embodies all the best qualities of Ethiopia coffees.
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